All in one display case
From Cold Snack to Pastry and Praline confectionery, from Self-Service to take-away, from café to Gelato: with Snack & Food you can create whatever set-up you like and change the service at will by adding accessories.
è Snack&Food.
The pluses of Snack & Food
Reference sectors
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Technical information
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Product specifications
Climatic class 4
All services
+30°C (+86°F) - 55% R.H.
Services
Cold snack
+4°C;+8°C (+39.2°F/+46.4°F)
Cold/hot snack
+4°C;+8°C / +80°C (+39.2°F;+46.4°F / +176°F)
Dry hot snack
+80°C (+176°F)
Bain-marie
+80°C (+176°F)
Praline / Pastry
+14°C;+18°C / +4°C;+8°C (+57.2°F;+64.4;+39.2°F / +46.4°F)
Gelato
-2°C;-18°C (+28.4°F;-0.4°F)
Size - mm (inches)
H 1250 VBD / 1500 VAD / 1506 (Self) (49,21" VBD / 59,05" VAD / 59,29" Self)
L 1000/1250/1500 (39.37"/49.21"/59.05")
> Gelato: 1000/1500/2000 (39.37"/59.05"/78.74")
D 732 (28,81")
Finishing
Ifi finishes Collection |
Lacquered according to sample |
On request, customizable finishes as desired
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